Culinary Anthropologist

Cooking Club, Tues 8th & Weds 9th Nov 2011

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smcavolonero0005.JPGThe Cooking Club is a monthly series of classes that you can dip in and out of as you please.  Classes are usually held on the second Tuesday and Wednesday of the month, 6-10pm.  At each class we cook a seasonal supper, the stars of which are Riverford‘s beautiful organic vegetables and fruits.

Each class focuses on different produce and culinary techniques, so if you attend several they form a course.  You will develop knife skills and learn easy but delicious dishes you can repeat at home.

Classes end with an informal meal together around the table with some good wine, and recipes to take home.

SmMoroccanClass0805100010.JPG“I really enjoyed the Cooking Club – and was very impressed with the results!  You are inspirational!”

“Thanks for such a great class, it was brilliant fun and I learnt a lot.”

(the menu may change depending on ingredient availability and guests’ preferences)

Turkish leek, yoghurt & mint soup
Mushroom and kale frittatas
Roasted cauliflower & radicchio salad
Pear & apple crumble with homemade custard

Date:  Tuesday 8th November 2011, repeated Wednesday 9th Nov if demand

Time:  6 – 10pm

Location:  London N5 (Arsenal tube 2 mins walk)

Price:  £40 per person per class.  Or £35 if you book 3 Cooking Club class places, which could be 3 for you, or you plus 2 friends, or as gifts, or any combination of those options.

To book:  Email Anna  Please read the booking terms & conditions before booking your place.  Thank you.