
But it was definitely worth the drive. Not only was the south-east probably the highlight of the trip (although it's a close call), we went on from that to see the centre and the coast in ways that most tourists don't get to do - mostly because of the people we met.
So read on for stories of underground ovens, underwater cities, pizzas as long as Anna is tall, and ice cream you eat with a knife and fork.
Continue reading Turkey II: Syria (nearly) to Greece.