Culinary Anthropologist
march

Spring is here!

Join our New Nordic class to learn some beautiful springtime dishes.

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Cooking Classes

Anna’s cooking classes are very sociable, suited to all abilities and guaranteed to leave you with something delicious.

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Next Classes

  1. Cooking Club, Tues 5th & Weds 6th May 2015
  2. New Nordic Spring, Sat 9th & Sun 10th May 2015
  3. Cooking Club, Weds 3rd June 2015
  4. Summer Preserving, Fri 3rd, Sat 4th & Sun 5th July 2015
  5. Cooking Club, Tues 7th & Weds 8th July 2015

Secret Kitchen

Come and join us for our monthly supper club, catered by Anna. The Secret Kitchen is a celebration of good food, drink and company, with a secret seasonal menu.

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Next Secret Kitchens

  1. Secret Kitchen, 18th April 2015: a celebration of spring
  2. Secret Kitchen, 16th May 2015

Writing & Consultancy

Anna has travelled extensively to learn about her favourite subject. She is author of Eat Slow Britain, undertakes academic research in the anthropology of food, and works as a consultant for her brainchild, BBC Radio 4′s The Kitchen Cabinet. Read about her culinary adventures and other projects here.

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About me

Anna trained at Alice Waters’ legendary restaurant Chez Panisse in California. Her cooking is inspired by her culinary travels and the changing seasons. Her passion is discovering the stories behind food and sharing them with others.

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